Saturday, July 16, 2011

Fruit Infused Water


This is another little treat. All week we have been infusing water with different fruit combinations. Here's a few of our favorites.

-Pineapple & strawberry
- Strawberry & Cantaloupe
- Lemon & Lime
- Strawberry & Kiwi

All you have to do is cut up the fruit, add it to a pitcher of water and let it sit overnight in the fridge. The fruit tends to break down so if you need to strain you water you can. It didn't bother us at all though. If you want you could even add a little sweetener. We added light agave syrup with one and it was good, but we found the subtle flavor of the fruit was great all on its own. We also made our tea a little strong on some nights and poured half a glass of tea and half a glass of the fruit water. It was really refreshing!

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